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Crafts

Canning Jars

 
by Gretchen Bagley
Canning fresh produce is a wonderful way to preserve produce for later enjoyment.  There is nothing more rewarding than opening a jar of home canned fruit jam or preserved vegetables in the middle of winter and tasting the previous summer&rsquo... More>
by Sandy Hemphill
Once upon a time, the dilemma of how to open the stuck lid of a canning jar - or any jar, for that matter - posed quite a challenge of strength. And sometimes the challenge seemed to require the use of dexterity, cunning, and wit, too. Thankfully, t... More>
by Rachelle de Bretagne
Canning food during the season of growth helps a householder to save a lot of money. To produce canned food, the canning jars should be of a quality designed for canning. Made of a sturdy glass, these jars last for years if looked after. The importa... More>
by Frances Stanford
It is essential to sterilize your canning jars before you start filling them with preserves. The jars must be boiled in hot water to remove any traces of bacteria that will find its way into the food and spoil all your hard work. You don't need to h... More>
by Kim Miller
With the ease of purchasing canned food home canning is not as popular as it used to be. However if you grow a garden it is wonderful to can the produce that is grown. There are so many different things that can be canned. There are steps to prepari... More>
by Laura Cutlip
Home canning has become a very popular trend. Home canning allows you to eat natural and delicious foods all year round. Canning is a simple step beyond recipe preparation. This step is called heat processing which destroys harmful microorganisms th... More>
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